the best oatmeal cookies
This is not a new recipe to me, but it is one of my favorites so I wanted to post it. If you're looking for a chewy oatmeal cookie with a taste of brown sugar and vanilla, and loaded with raisins, this is it. The recipe takes about 30 minutes, cooking time included. The key to the chewiness is to undercook the cookies. So, while the top of the cookies may look underdone, if the bottom has a golden color to it, its finished.
You can download my PDF version of the recipe here.
posted by chef cat @ 6:25 PM
1 Comments:
At 12:21 PM,
Harv & Nat said…
YUM thanks! I have been reading the book about Superfoods, and it suggests getting more oats into my diet. I think this is a blissful way to do so.
Your Frenchie is the cutest! I have a boston Terrier at home.. His name is BizzyStix.
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